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  1. Home
  2. Browse by Author

Browsing by Author "Jimoh, W. A."

Now showing 1 - 6 of 6
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    Consumption preference for cultured, captured and frozen fish in Ogun State
    (Farm Management Association of Nigeria, 2010) Jimoh, W. A.; Ayanwale, A.O.S.; Kareem, R. O.; Akinosho, T. A.
  • Item
    Cost analysis of producing Oreochromis niloticus with diets containing Moringa oleifera leafmeal as soybean replacer
    (Nigerian Journal of Fisheries. Published by Fisheries Society of Nigeria (FISON), 2018) Olawepo, K.D.; Jimoh, W. A.; Idowu, C. F.; Fawole, W. O.
  • Item
    Effect of processing on the nutrient, mineral and antinutrients composition of sesame seed meal, Sesamum indicum
    (Electronic Journal of Environmental Agricultural and Food Chemistry, Universidade de Vigo, Spain, 2011) Jimoh, W. A.; Fagbenro, O. A.; Adeparusi, E. O.
  • Item
    Effect of processing on the nutrient, mineral and antinutrients composition of sunflower seed meal
    (2010) Fagbenro, O. A.; Adeparusi, E. O.; Jimoh, W. A.
  • Item
    The effect of substituting maize with graded level of biscuit waste on growth, nutrient utilisation, carcass composition, haematological parameter and economic performance of African catfish (Clarias gariepinus). Journal of Natural Science, Engineering and Technology 10 (2); 111-120.
    (Federal University of Agriculture Abeokuta, 2011) Aderolu, A.Z.; Aarode, O.O.; Akonu, A.A.; Jimoh, W. A.
  • Item
    Microbial flora of the gastro-intestinal tract of Nile tilapia (Oreochromis niloticus) caught from river Dandaru, Ibadan. Nigerian Journal of Fisheries 10 (1&2); 632-637.
    (Fisheries Society of Nigeria, 2013) Jimoh, W. A.; Oladele-Bukola, M.O.; Adebayo, M.D.; Yusuff, A.A.; Azeez, F.A.; Salami, O.O.

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