Evaluation of The Nutritive and Phytochemical Compositions of Phyllantus amarus

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dc.contributor.authorAyoola, Paul Babatunde
dc.contributor.authorAdebola, Olayemi Akintola
dc.contributor.authorIbikunle, John Geshin
dc.contributor.authorMohammed, Abisoye
dc.contributor.authorAdewusi, John Adepoju
dc.contributor.authorAjayi, Funmilayo Toyin
dc.contributor.authorYusuf, Tajudeen Abayomi
dc.contributor.authorAhmed, Ajarat Abiola
dc.contributor.authorAwotoye, Ariyo Jane
dc.contributor.authorAkinfe, Michlem
dc.date.accessioned2023-06-27T10:14:04Z
dc.date.available2023-06-27T10:14:04Z
dc.date.issued2021
dc.identifier.issn1596-7026
dc.identifier.urihttps://uilspace.unilorin.edu.ng/handle/20.500.12484/11347
dc.language.isoenen_US
dc.publisherFaculty of Pure and Applied Sciences Ladoke Akintola University of Technologyen_US
dc.subjectPhyllantus amarusen_US
dc.subjectSecondary Metaboliteen_US
dc.subjectProphylacticen_US
dc.subjectTherapeuticen_US
dc.titleEvaluation of The Nutritive and Phytochemical Compositions of Phyllantus amarusen_US
dc.typeArticleen_US

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