Effect of set-up height on the performance of pot-in-pot cooling device for storing food and drugs at ambient temperature
No Thumbnail Available
Date
2019
Journal Title
Journal ISSN
Volume Title
Publisher
FUOYE Journal of Engineering and Technology
Abstract
The research aimed at evaluating the effect of set-up height on the performance of earthenware pot-in-pot cooling system. The pots were set up at different heights; H1 (0 m), H2 (0.5 m) and H3 (1 m) and observed for 59 days from 8:00am to 6:00pm daily. The inner temperatures obtained from the three different arrangements were determined using standard methods. The result showed that increasing the height from ground level (0 m) to 1 m increases the mean cooling effect by 8 %. Generally, it was observed that only the set-up height at 1m proved to have maximum efficiency of the pot-in-pot system performance.
Description
Keywords
Cooler, Efficiency, Evaporative cooling, Set-up height, Pot-in-pot, Preservation
Citation
http://engineering.fuoye.edu.ng/journal/index.php/engineer/article/view/322