Effects of Black plum (Vitex doniana) Leaf meal inclusion on Performance, Haematology and Serum biochemical indices of Cockerels

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dc.contributor.authorAdeyina, Adebisi Olusegun
dc.contributor.authorOkukpe, Kehinde Matthias
dc.contributor.authorAkanbi, A.S.
dc.contributor.authorAjibade, M.D.
dc.contributor.authorTiamiyu, T.T.
dc.contributor.authorSalami, O.A.
dc.date.accessioned2023-05-09T14:25:08Z
dc.date.available2023-05-09T14:25:08Z
dc.date.issued2017
dc.identifier.citationIranian Journal of Applied Animal Scienceen_US
dc.identifier.urihttps://uilspace.unilorin.edu.ng/handle/20.500.12484/9818
dc.language.isoenen_US
dc.publisherFaculty of Agriculture, Islamic Azad University, Iranen_US
dc.relation.ispartofseriesIranian Journal of Applied Animal Science, 7;3
dc.subjectCockerels, Haematology, Performance, Vitex donianaen_US
dc.titleEffects of Black plum (Vitex doniana) Leaf meal inclusion on Performance, Haematology and Serum biochemical indices of Cockerelsen_US
dc.typeArticleen_US

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