Chemical Composition of Leaf and Fruit Essential Oils of Hoslundia opposita Vahl Grown in Nigeria

Simple item page
dc.contributor.authorUsman, L.A.
dc.contributor.authorZubair, M.F
dc.contributor.authorAdebayo, S.A.
dc.contributor.authorOladosu, I.A
dc.contributor.authorMuhammed, N.O
dc.contributor.authorAkolade, J.O.
dc.date.accessioned2019-06-20T14:01:55Z
dc.date.available2019-06-20T14:01:55Z
dc.date.issued2010
dc.description.abstractHydrodistilled leaves and fruits of Hoslundia opposite yielded 0.54% and 0.65%v/w of essentials oils. Investigation by GC and GC-MS revealed that the bulk of the oils were constituted by oxygenated monoterpenes (81.3 and 81.4% for the leaves and fruits, respectively). The principal constituents of the leaf oil were 1,8-cineole (72.3%), α-terpineol (7.2%), sabinene (4.5%), thymol (4.2) and car-3-ene (3.7%). The fruit oil had abundance of camphor (69.5%), linalool (5.4%) and limonene (2.5%).en_US
dc.identifier.issn1818-6769
dc.identifier.urihttp://hdl.handle.net/123456789/2265
dc.language.isoenen_US
dc.publisherIDOSI Publicationsen_US
dc.subjectLamiaceaeen_US
dc.subjectHoslunda oppositaen_US
dc.subjectEssential oil compositionen_US
dc.subject1,8-cneoleen_US
dc.subjectCamphoren_US
dc.titleChemical Composition of Leaf and Fruit Essential Oils of Hoslundia opposita Vahl Grown in Nigeriaen_US
dc.typeArticleen_US

Files

Original bundle
Now showing 1 - 1 of 1
No Thumbnail Available
Name:
Chemical Composition of Leaf and Fruit Essentiasl Oils of Hoslundfia opposita Vahl Grown in Nigeria.pdf
Size:
600.02 KB
Format:
Adobe Portable Document Format
Description:
Main article
Download
License bundle
Now showing 1 - 1 of 1
No Thumbnail Available
Name:
license.txt
Size:
1.69 KB
Format:
Item-specific license agreed upon to submission
Description:
Download

Collections