USE OF HONEY AS A VISCOSITY MODIFIER IN THE FORMULATION OF COTRIMOXAZOLE SUSPENSION

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dc.contributor.authorAREMU, O.I.
dc.contributor.authorMAKANJUOLA, V.M.
dc.contributor.authorADEDOKUM, M.O.
dc.date.accessioned2023-06-14T12:17:23Z
dc.date.available2023-06-14T12:17:23Z
dc.date.issued2010
dc.identifier.urihttps://uilspace.unilorin.edu.ng/handle/20.500.12484/11214
dc.language.isoenen_US
dc.publisherJOURNAL OF PHARMACEUTICAL AND ALLIED SCIENCESen_US
dc.subjectUSE OF HONEYen_US
dc.subjectVISCOSITY MODIFIERen_US
dc.subjectCOTRIMOXAZOLE SUSPENSIONen_US
dc.titleUSE OF HONEY AS A VISCOSITY MODIFIER IN THE FORMULATION OF COTRIMOXAZOLE SUSPENSIONen_US
dc.typeArticleen_US

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