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High Conservation Value and High Carbon Stock Approach Assessment of De United Foods Industries (DUFIL) Limited Proposed Oil Palm Development, Edo State, Nigeria

dc.contributor.authorCobbina, N.D., Yevide, A., Bafoe, A., Danquah, E., Adeyemi, A., Afolabi, A., Asamoah, A., Tetteh, H., Amonoo, J., Odey, J., Esosa, O.A., Nwandu, K., Idele, O., Idehen, V.O. & Orihionkpaiyo, O.
dc.date.accessioned2026-03-27T14:50:26Z
dc.date.available2026-03-27T14:50:26Z
dc.date.issued2021-04
dc.identifier.urihttps://uilspace.unilorin.edu.ng/handle/123456789/17130
dc.language.isoen
dc.publisherProforest, HCV Network
dc.subjectFORESTRY, AGRICULTURAL SCIENCES and LANDSCAPE PLANNING::Landscape planning::Nature conservation and landscape management
dc.titleHigh Conservation Value and High Carbon Stock Approach Assessment of De United Foods Industries (DUFIL) Limited Proposed Oil Palm Development, Edo State, Nigeria
dc.typeTechnical Report

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