In-vitro Assessment for Prebiotic Potentials of Some High Fibre Feedstuffs Use in Broiler diets

Simple item page
dc.contributor.authorAderibigbe, T.A.
dc.contributor.authorAtteh, Job Olutimehin
dc.contributor.authorOkukpe, Kehinde Matthias
dc.date.accessioned2023-05-09T07:39:51Z
dc.date.available2023-05-09T07:39:51Z
dc.date.issued2017
dc.identifier.citationNSAPen_US
dc.identifier.urihttps://uilspace.unilorin.edu.ng/handle/20.500.12484/9744
dc.language.isoenen_US
dc.publisherNigerian Society for Animal Productionen_US
dc.relation.ispartofseries44;5
dc.subjectPrebiotics, Enzymes, Fermentation, Nutrient, Retentionen_US
dc.titleIn-vitro Assessment for Prebiotic Potentials of Some High Fibre Feedstuffs Use in Broiler dietsen_US
dc.typeArticleen_US

Files

Original bundle
Now showing 1 - 1 of 1
No Thumbnail Available
Name:
In-vitro assessment for prebiotic potentials of some high fibre feedstuffs.pdf
Size:
1.51 MB
Format:
Adobe Portable Document Format
Description:
Download
License bundle
Now showing 1 - 1 of 1
No Thumbnail Available
Name:
license.txt
Size:
1.71 KB
Format:
Item-specific license agreed upon to submission
Description:
Download

Collections