Statistics for EFFECT OF HEAT AND ALKALINE HYDROLYSIS ON THE AMINO ACID PROFILE OF JATROPHA CURCAS SEED CAKE
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| EFFECT OF HEAT AND ALKALINE HYDROLYSIS ON THE AMINO ACID PROFILE OF JATROPHA CURCAS SEED CAKE | 1 |
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| April 2026 | 0 |
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| October 2026 | 1 |
File Visits
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| 2014_AJFAND 14(2) 1-13_Ameen et al_Effect of Heat and Alkaline Hydrolysis on the Amino Acid Profile of Jatropha curcas Seed Cake.pdf | 22 |