Ayeloja, A.A. , George, F.O.A., Akinyemi, A.A. & Atanda, O.O.2023-05-052023-05-052013https://uilspace.unilorin.edu.ng/handle/20.500.12484/9611enEffect of spices on the chemical properties of hot-smoked catfish (Clarias gariepinus)Article