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Effects of mixing ratios of cow dung, cassava peel and rice husk on the thermodynamic properties and composition of biogas in anaerobic digester

dc.contributor.authorOlorunmaiye, J.A.
dc.contributor.authorAdegun, I.K.
dc.contributor.authorOgunniyi, O.J.
dc.contributor.authorAweda, J.O.
dc.contributor.authorAjiboye, T.K.
dc.contributor.authorAbdulkareem, S.
dc.date.accessioned2019-10-16T09:01:54Z
dc.date.available2019-10-16T09:01:54Z
dc.date.issued2016
dc.identifier.urihttp://hdl.handle.net/123456789/2619
dc.descriptionJournal Articleen_US
dc.language.isoenen_US
dc.publisherAdvances in Multidisciplinary & Scientific Research Journalen_US
dc.relation.ispartofseries2;2
dc.subjectbiogas digesteren_US
dc.subjecttemperatureen_US
dc.subjectpressureen_US
dc.subjectcassava peelen_US
dc.subjectrice husk cow dungen_US
dc.titleEffects of mixing ratios of cow dung, cassava peel and rice husk on the thermodynamic properties and composition of biogas in anaerobic digesteren_US
dc.typeArticleen_US


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